Lesson:
1/3
Five-Ingredient Recipe
Place of Learning:
Duration:
30 Min
Summary:
Sometimes the best recipes begin with the ingredients you happen to have in your house. Along with some essential tips, and, if you need it, help from a friend, you can create and discover new recipes all on your own! This lesson will show you how to take five ingredients and build a list of flexible recipes you could make with them.
Student Learning Goals & Objectives:
- Research recipes and consider flavor combinations.
- Further their understanding of the difference between precise recipes and flexible recipes.
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Teaching Notes:
- If students are completing this lesson as part of the kitchen curriculum, Cooking with Curiosity: Challenging Perfection with Reflection this lesson is 4.1, the first lesson of Unit 4.
- This activity supports students in practicingcreating: undertaking projects that have tangible results in the kitchen.
- This activity encourages students to feel that cooking is more accessible.
- This lesson emphasizes using flexible recipes. It will be helpful for students to understand how to read a recipe to find recipes. See our How to Read a Recipe lesson as a pre-lesson or lesson extension.
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