Resource Library
Discover free lesson plans and materials created by our program and partners.

Resource Library

How To: Use Padlet
This resource describes Padlet, an online sharing tool, and provides step-by-step instructions on how to create a Padlet page for an in-person or virtual learning environment. It also offers suggestions for how to use this tool to support student learning and engagement.
Grade: 
3 – 5, 6 – 8, 9 – 12
How to: Use QR Codes
QR codes can be a useful tool for facilitating creative and exploratory activities, both in person and remotely. This document outlines the steps for creating QR codes to support your virtual classroom and offers suggestions for which activities QR codes can support.
How To: Use Zoom
Zoom has quickly become a commonplace application that many people spend a lot of time on, including teachers and students.
Grade: 
3 – 5, 6 – 8, 9 – 12
Saving the Scraps
Valuing every bit of the food that has been produced means taking it to its full potential, making every bite a delight. This very approach has given us some of the world's most delicious, iconic dishes.
Grade: 
3 – 5, 6 – 8, Whole Family
Kitchen Lessons: Food Memories
Food can be a pathway to our past, our heritage, and our history. One way for us to understand how food can link us to our past is to speak to people who have been around a little longer than we have. The stories, practices, and rituals of our elders can teach us many important lessons.
Grade: 
3 – 5, 6 – 8, Whole Family
How To: Use Fillable PDF's
All of the Edible Education at Home lessons are formatted as PDF files. Some of these files contain fillable fields which allow your students to type responses to prompts directly into the lesson file.
Grade: 
3 – 5, 6 – 8, 9 – 12
How To: Cut Vegetables (Review)
Do you want to cut vegetables and fruits like the professional chefs on TV? After a little study and a lot of practice, you can! This lesson will introduce you to the basic cuts that are used on most vegetables.
Grade: 
6 – 8, 9 – 12
Progression:
6 of 12
Sharing What You Made
We want you to share what you are creating with your peers, teacher, or family members. There are a number of different ways you can share your work.
Grade: 
6 – 8, 9 – 12
Progression:
12 of 12
Sharing What You Made
We want you to share what you are creating with your peers, teacher, or family members. There are a number of different ways you can share your work.
Grade: 
6 – 8, 9 – 12
Progression:
5 of 12
Recipe Supports
This checklist details general equipment and bulk ingredients for the recipes featured in Cooking with Curiosity. See recipes (listed below) for detailed ingredient lists.
Grade: 
3 – 5, 6 – 8, 9 – 12

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