Want to make a recipe for something that isn’t edible? We have just the recipe for you! Today you will learn how to make seed balls to spread the beauty of flowers any place plants will grow.
Did you know that a lot of the produce in your kitchen will sprout new growth just by putting it in water or soil? This activity explores growing food from the ends and scraps of produce in your kitchen.
In this sixth grade orientation, the Edible Schoolyard's garden staff brings visual aids and props into students' indoor classroom to introduce the behavioral expectations for their upcoming garden classes.
In this sixth grade science class, students will begin to understand the process of decomposition and learn about the organisms responsible for breaking down matter. Students will also begin to make the connection with finished compost as food for plants in the garden.
In this sixth-grade lesson, students experience cooking and eating outdoors. Instead of the usual Closing Circle in the Ramada, we enjoy fresh food and good conversation as we eat together at the long table to celebrate the last 6th grade garden class of the year.
In this sixth-grade science lesson, students explore and study flowers like scientists do, learn about and practice scientific drawing, label a flower's structures and their function, and discuss their findings, questions, and ideas.
In this sixth-grade humanities lesson, students learn about ancient technologies from around the world by rotating through three stations in the garden: grain grinding, roller sledge, and irrigation.
